1.
Let's rock and roll to the first stop.
1. Taste the best "Bo La Lot" - beef wrapped in betel leaf, BBQ beef combined with green herbs & special dipping sauce, this restaurant is recommended by the Michelin Guide. The restaurant has been opening more than 30 years.
30 minutes
2.
2. Following locations, sightseeing around Hoang Sa River, catching your breath, and slowing down at "Banh Canh Cua" – This is Crab Noodle Soup, a gooey, slimy, crab-based concoction uses thick and doughy noodles, you must try
This restaurant is recommended by Mark Wiens who ate here before.
30 minutes
3.
2. Xoi Chien” is deep-fried sticky rice with Filling: minced pork, mushroom, carrot, mung beans, pork floss
30 minutes
4.
3. “Banh Xeo” and “Banh Khot” are savory pancakes that come in different shapes. This unique pancake-origin from Central
45 minutes
5.
4. “Banh Mi”, my Banh Mi has a so special liquid sauce, join me to taste it and see why it’s unique
15 minutes
6.
" Banh Cuon" is thin, steamed rice batter rolls filled with ingredients, it times to learn how to cook it
30 minutes
7.
The best dessert is avocado Ice Cream or other you can request
15 minutes
8. Saigon River
6. Last stop, we take you to the area is a popular hangout spot for young people and students, and enjoy the amazing views of the Saigon River.
30 minutes